Ciro and Sons - Restaurant Pizzeria Firenze

This gluten-free pizza is really super delicious!! We have eaten twice in Florence before, and the pizza we ate twice, really super delicious!! I have never eaten gluten-free pizza like this in the United States, it is really superb. The waiters in the store are also very enthusiastic, and the price of this store is also very suitable, super great! In addition, if you are not eating with your girlfriend, the dishes you order will be packed separately. They will remind you when you order. It is really super intimate! ! This is the best pizza restaurant in Florence and I will come back again!

The pizza is delicious, the steak is delicious, and the salad is good.

The quality of the food and the efficiency of the service can be improved

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Florence steaks, which contain many of the hard requirements: (1) meat must come from an Italian-grown cow called Chianina, which is also the largest and oldest in the world. (2) Steaks must use beef waist meat, that is, we know the T bone part, the weight of the version is about 1-1.5kg, the thickness is generally three to four fingers thick. (3) Steaks in cooking. Very simple, three cooked. Because the steak called Florence steak should be three-point ripe. How ripe is that three-point ripe? The outer layer of the steak is ripe, even a bit burnt, but the beef inside is basically red and bloody. What about the experience of eating? It&#39;s too bloody. Go down with a knife, bloody meat. However, the slightly cooked part outside is really delicious, and the inside is not flattering. Accepting 5 maturity at most, 30% is also a challenge. By the way, the potatoes are really delicious, the meat is not finished, but the potatoes are finished.

When I went to Europe, I punched in the store. It was a very good Western restaurant. It was also recommended by the local tour guide. The taste was really authentic and the dessert was very exquisite. The dessert was superb! recommend

This La Menagere, Florence local super feel cafe bar, this capuccino is really special, look at a book, order a cup, you can sit for an afternoon.

Excellent environment and wonderful service. The food was quite good but the portions were too small.

这家的无谷蛋白披萨真的超级好吃！！我们之前在佛罗伦萨吃过两次，两次都吃的披萨，真的超级好吃！！我在美国从来没有吃过像这样的无谷蛋白披萨，真的超级棒。店里的服务员也很热情，而且这家店的价格也很合适，超级的棒！除此之外如果你不是和女朋友一起来吃的话，你们点的菜会分开装的，这个他们还会在你点餐的时候提醒你的，真的超级贴心了！！这非常是佛罗伦萨最好吃的一家披萨店，我还会再来的！

Delicious Italian pizza in a friendly restaurant. The menu is simple and clear in Italian and English. Olives were provided for the table before we ordered, which was nice. Our pizzas were hot and tasty, not the best ones we&rsquo;ve ever had but very good. The wine was delicious too.

We started with fried Calamari and Cassiopeia Rose.For the main course we took Spaghetti with lobster Ann pomodori sauce, it was tasty but over rated. We took also baked see bas, it was very tasty.For dessert we took Apple pie with vanilla ice cream and cream Br&ucirc;l&eacute;e, it was delicious.

This beautiful restaurant with such beautiful people are a great place to eat in Florence. We are part of this wonderful family and we always look forward to seeing everyone and eating there. God bless this family and all of the wonderful employees! &ldquo;The little American&rsquo;s writer from Pisa Foundation &ldquo;

Was seated well after reservation time.  Tables were crowded together and noise level was high making it impossible to hold a conversation.  Food was good but not exceptional.

Delicious food with good service.   We&rsquo;ve been many times and will be back

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